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as of 11/22/2024 (Details)
Chlorophyll in has been shown to have DNA-protective and antioxidant properties, inhibiting DNA adduction.
Technical Details
- Chlorophyll in also quenches all major oxygen species and acts to protect mitochondria
- It also has a role in preventing unavoidable dietary exposure to afflation, a naturally occurring mycotoxin, by reducing its oral bioavailability.
- Dietary Supplement