From the Bestselling Author of Cod and The Basque History of the WorldIn his fifth work of nonfiction, Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. The only rock we eat, salt has shaped civilization from the very beginning, and its story is a glittering, …
Penguin Books
In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and renowned Thomas Keller of the …
The Reach of a Chef: Professional Cooks in the Age of Celebrity
The author of The Soul of a Chef looks at the new role of the chef in contemporary culture For his previous explorations into the restaurant kitchen and the men and women who call it home, Michael Ruhlman has been described by Anthony Bourdain as ?the greatest living writer on the subject of chefs?and on the business …
Bohemians, Bootleggers, Flappers, and Swells: The Best of Early Vanity Fair
Offering readers an inebriating swig from the great cocktail shaker of the Roaring Twenties—the Jazz Age, the age of Gatsby—Bohemians, Bootleggers, Flappers, and Swells showcases unforgettable writers in search of how to live well in a changing era. Vanity Fair editor Graydon Carter introduces these fabulous pieces written between 1913 and 1936, when the magazine published a Murderers’ …
Think Like a Cat: How to Raise a Well-Adjusted Cat–Not a Sour Puss
A fully revised and updated edition of the bestselling feline behavior bible. There are approximately eighty-five million cats owned as pets in the United States alone. And-thanks to her regular appearances in the media and at veterinary conferences and humane organizations-most of their owners already recognize Pam Johnson-Bennett as the authority on all things feline.Over the past ten …
A completely updated and expanded edition of the cult bestseller, featuring subway, light rail, and streetcar maps from New York to Nizhny Novgorod Transit Maps of the World is the first and only comprehensive collection of historical and current maps of every rapid-transit system on earth. In glorious, colorful graphics, Mark Ovenden traces the cartographic history of mass transit—including rare …
The Body Keeps the Score: Brain, Mind, and Body in the Healing of Trauma
• A New York Times Science Bestseller •“Packed with science and human stories, the book is an intense read. . . . The struggle and resilience of [van der Kolk’s] patients is very moving.” —New ScientistA pioneering researcher transforms our understanding of trauma and offers a bold new paradigm for healing Trauma is a fact of life. Veterans and their families deal …
#1 New York Times BestsellerA definitive compendium of food wisdomEating doesn’t have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food. Written with clarity, concision, and wit that has become bestselling author Michael Pollan’s trademark, this indispensable handbook lays out a …
The Brain That Changes Itself: Stories of Personal Triumph from the Frontiers of Brain Science
An astonishing new science called “neuroplasticity” is overthrowing the centuries-old notion that the human brain is immutable. In this revolutionary look at the brain, psychiatrist and psychoanalyst Norman Doidge, M.D., provides an introduction to both the brilliant scientists championing neuroplasticity and the people whose lives they’ve transformed. From stroke patients learning to speak again to the remarkable case …
Expecting Better: Why the Conventional Pregnancy Wisdom Is Wrong–and What You Really Need to Know
“Gives moms-to-be a big helping of peace of mind!” —Harvey Karp M.D., bestselling author of The Happiest Baby on the Block Pregnancy—unquestionably one of the most profound, meaningful experiences of adulthood—can reduce otherwise intelligent women to, well, babies. Pregnant women are told to avoid cold cuts, sushi, alcohol, and coffee without ever being told why these are forbidden. Rules for …